Serve Bruschetta the Italian way with the Italian Beechwood Bruschetta Board . Bruschetta — pronounced “brew-sketta” (not “brew-shetta”), is a traditional garlic bread made by rubbing slices of toasted bread with garlic cloves, drizzling the bread with olive oil then topping with a tomatoes and other meats and vegetables. In Italy, you may see Bruschetta served both as a hearty snack or a light meal. Also use the Italian Beechwood Bruschetta Board for any charcuterie, cheese or vegetable spread.